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Sunday, October 3, 2010

Great, Easy Shortbread Cookie Recipe

As my friend Fred so rightly observed, baking season is nigh. Try this one out:


Shortbread Cookies

2 cups all-purpose flour
1 cup butter, softened
1/2 cup powdered sugar
1/4 teaspoon salt
1/4 teaspoon baking powder
1 teaspoon vanilla

Combine flour, butter, sugar, salt, baking powder and vanilla in food processor.
Pack dough into 9-inch round cake pan and prick well with fork.
Sprinkle sugar over dough.
Bake at 350* for 30 to 35 minutes.
Cut into wedges while warm.

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